Do you remember the breathtaking moment in 1984′s This Is Spınal Tap when the founding members perform a lovely a cappela version of “All the Way Home,” a skiffle song from their early days? A Mighty Wind captures that sweetness and wraps it up in satire.

This 2003 mockumentary from Christopher Guest purports to tell the story of three once-prominent folk groups now gathering to memorialize their late mentor and producer. The characterizations and songs are eerily well-drawn. Michael McKean, Harry Shearer, and Guest himself (the trio made famous as Spinal Tap) appear as The Folksmen, a fictional fusion of folk groups like The Kingston Trio and Peter, Paul, and Mary. Jane Lynch and John Michael Higgins head the New Main Street Singers, a second-generation pop-folk neuf-tette that make their bread & butter playing to bored crowds at amusement parks. Mitch and Mickie (Eugene Levy and Catherine O’Hara) are the sweethearts of the folk world, once madly in love but now face to face for the first time in decades.

Here, Guest manages the delicate balance that characterizes the finest satire: he knows his subject inside-out and understands what makes it great as well as what makes it absurd. We’re treated to a loving send-up of folk excesses, all swaddled sweetly in the lovely music (much of it written by the cast). Mitch & Mickey’ beautiful theme “A Kiss At the End of the Rainbow” received an Academy nomination for Best Song — and deservedly so — but I’d argue that there are even finer songs in this film.

A particularly fine example is The Folksmen’s “Never Did No Wanderin’.” At first listen, it’s a perfect piece of folk music: haunting, mournful, potent, stirring. But then the lyrics sink in and it reveals itself as a deliciously witty indictment of folk’s cozy niche in the hearts of comfortable well-heeled suburbanites. It’s a wicked bite of parody and a fantastic song all rolled up together, indivisible.

Awwwwww, the cutest: tiny octopus on finger. (Or, less adorable but just as cool: GIANT OCTOPUS on MASSIVE FINGER.)

Tiny frogs discovered living inside pitcher plants! Here’s an mp3 of their tiny, high-pitched froggie croaks.

Tiny turtle thwarts taxiing jet’s takeoff.

Aaaaand the marvelous Flickr set Tiny Animals on Fingers.

Every day, a few visitors end up at macbebekin by asking some form of the question Can I eat this? Here are those questions, reproduced with original spelling and wording. Our referral logs cut off the longer search strings mid-phrase, giving an appropriately hectic, hurried air to the questions.

In almost every case, the answer is a resounding no: NO NO NO, you cannot eat that.

left my fish out overnight. is it stll
is it safe to keepcooked chicken in the
chinese chow mein left out unrefrigerate
safe to eat expired dough
“re-cook it” “left out overnight”
how quickly do eggs go bad sitting in a
i left my ham sandwiches in my bag for 3
whats wrong with my blue cheese dressing
can you get sick if iced tea is left out
is overripe brie dangerous to eat?
raw chicken smells a bit eggy
if cheese melts in car is bit still safe
how long can cooked black beans be unref
pork smells like rotten eggs
will pesto be ok if left out overnight?
blue cheese left out overnite, can i sti
pork roast smells like sulfer
left turkey in truck of hot car for 6 ho
is it safe to eat the bugs in pistachios
how long can stuffed shells be unrefrige
fried clams left out 24 hours are they o
how long does a ham sandwich last unrefr
open pickle jar left in hot car safe
unrefrigerated egg beaters
is it safe to eat hard boiled eggs left
i left out cooked artichokes overnight c
do black beans rot if left outside refri
emergency room food poisoning expired ch
can i eat 7 day old chicken
will it make me sick to eat shrimp sitti
bug that eats bread and leaves behind sl
medjool dates with white spots

I’ve been chiming in pretty regularly on Maggie’s Champagne and Chocolate Wednesdays lately, and I’m going to start keeping track of the toasts here — just as a reminder that there’s plenty to toast, in good times and bad. Breaking away from my recent streak of bubbly-drinking, tonight I’m toasting with fizzy lemonade with a dash of homemade strawberry liqueur.

So here’s to homemade strawberry liqueur, rich fuschia, fragrant, and sweet.

Here’s to almost empty matinee theaters, and walking out into the bright light all swimmy and disoriented.

Here’s to bright days and cool evenings.

Here’s to nieces and nephews who spend an afternoon making pretty platters of snacks in anticipation of your visit, and who crow and crowd around for hugs when you get there.

Here’s to a farmstand tomato on toast for breakfast, and a farmstand tomato on toast for lunch. (If we hadn’t run out, I’d be toasting a farmstand tomato for dinner.)

Here’s to a quiet Wednesday night date with the guy who knows you better than anyone ever has, and who makes you happier than anything ever did, and who wants to keep on doing that forever.

Too often, I do something long overdue and, reeling in the simple pleasure afterwards, I wonder “How did it take you so long?” or “Why don’t you do that more often?” So, here’s a little list of little things to remember.

- go to the movies on a hothothot day. Really luxuriate in the air conditioning that chills you to the bone.

- spend more time with your niece. She’s full of surprises in the nicest way.

- get a haircut. You can’t keep your hands out of your hair because it feels so silky.

- file your nails. Look, you have hands just like a grown-up lady! (For about 12 hours before you snag a nail again, but whatever.)

- grapes. It turns out you like ‘em!

- open a bottle of wine just for yourself. That’s right, don’t wait for someone to share it with you. Pop the cork, drink a glass or two, and don’t worry whether you’re wasting it. Scandalous!

- kiss your husband. HARD. Make the most of the time you have together.

Following up on my summer goals, I recently made another batch of home-brewed ginger beer. Sweet, spicy, with a wicked kick, ginger beer makes a refreshing drink on its own or mixed half-and-half with lemonade. For an evening highball, try a Dark & Stormy: ginger beer with a splash of black rum and a squeeze of lime. Mmm, you can feel that summer breeze drifting your way, can’t you?

This is an ersatz ginger beer; real ginger beer requires a ginger beer plant, a symbiotic colony of yeasts that carbonate the drink through fermentation. I decided not to buy or culture my own ginger beer plant. Instead, I followed Dr. Fankhauser’s instructions for fermented yeast carbonation, which gives a nice fizzy lift to a syrup-and-water base.

For my long-ago first batch of homemade ginger ale, I followed Dr. Fankhauser’s directions carefully. The resulting drink was tasty and fizzy and exactly what he promised, but not spicy and dark as ginger beer should be. For my recent batch, I brazenly modified the ingredients and the prep technique to produce a richer spicier drink, but the brewing directions remain the same.

A few improvements I made: cooking the ginger and spices with the sugar extracts more flavor and also eliminates the need to dissolve the sugar after it goes into the bottle. Adding the lemon zest, cinnamon, and clove results in a more complex flavor profile, and the peppers and peppercorns add bite and snap. Straining the syrup makes a cleaner, less cloudy ginger beer that’s far more pleasant on the tongue — no shreds or ginger to tickle your throat! I also added a bottle-sterilizing step for extra safety. Read the rest of this entry »

Last night as we settled down to watch a movie, I waggled the DVDs and asked The Fella the greatest movie-night question ever: “So, French zombies or Shatner in Esperanto?”

(Les Revenants isn’t a proper zombie movie: it’s mournful and elegiac and beautifully crafted. Incubus is exactly what you’d expect when a sub-Corman director decides he’s Bergman. In Esperanto. So. Um. Y’know.)

I’ve heard people complain that the Coen Brothers specialize in caricatures, making a career of mocking ordinary honest doggone downhome folk. This accusation especially dogged the heels of Fargo, their heartrending tale of the petty, sorry aftermath of crime gone horribly wrong. I disagree: I say Fargo is both observational and proverbial, a mediation on the tragedy of lives shaped by greed, with a resonant moral showing the significance of modest accomplishments.

Some viewers react strongly to the film’s depictions of violence, perhaps because we’re accustomed to seeing violence as something stylized, glamorized, fetishized — not brutally simple and sad as it is here. In the world of Fargo, violence is wincingly realistic. It happens suddenly, nastily.

The Coens don’t mock their characters; they simply refuse to glamorize them. William H. Macy’s performance is achingly eloquent; he is a simple man, a seemingly honest man, a family man who allows his greed and ambition to outreach his feeble moral scope, and he pays for it terribly. Frances McDormand (as Chief Marge Gunderson) is the heart of the film, radiating calm intelligence and solid, earnest kindness — a sane center in a sad, mad little world.

Almost twenty years ago, I sat in a half-full subway car on the O’Hare line, big sunglasses over my eyes, staring out the window and ruminating on some terrible news. I didn’t even know I was crying until the man sitting across the aisle from me gently, quietly, discreetly said, “I’m worried about you, miss.”

I smiled a little, shook my head, and told him I was fine. He nodded gravely. At my stop, we nodded and smiled again, both a little ruefully.

I wasn’t fine, but he couldn’t help me. No one could help me, because life sometimes brings sorrow and that’s just how it is.

Except that fellow passenger did help, just by reminding me that even strangers sometimes care about each other, and that the sorrow is outweighed by the caring. We are all traveling this road — at different paces and to different destinations, but we’re all on the same road, more or less.

I’ve never forgotten him. Thank you, fellow passenger.

Oh, boy! Who doesn’t love overstated dystopian paranoia? Nobody doesn’t love overstated dystopian paranoia!

In the wake of the Third World War, the surviving government of the future (and the pointedly very near future, at that) outlaw “the true source of man’s inhumanity to man: his ability to feel.” That’s a direct quote from Equilibrium’s opening moments, which gives the proceedings a faint whiff of the middle-school English class.

In an effort to eradicate emotion, the surviving populace is tightly controlled and dosed regularly with mood-suppressing drugs. Special tactical teams circulate solely to round up and destroy artifacts and practitioners of emotional content. In other words, they burn all the artwork they can find, starting with the Mona Lisa, and execute “Sense Offenders.” Judging by the largest trove we see, “art” includes not only Leonardo and Beethoven and Yeats, but anything kitschy or old-tyme-y, but evidently not the super-sleek Modernist regalia and equipage of the regime itself.

Our hero is the blank-faced stormtrooper John Preston (Christian Bale, doing blank-faced rigor as no one else can), who accidentally commits the capital crime of, y’know, feeling emotions. Equilibrium feels almost like a very dry satire of the tidy-future post-apocalyptic genre (for example, Gattaca and 1984 and, uh, Gattaca again) mixed with a somewhat sloppy send-up of The Matrix.

But it’s not all poorly executed lightning-fast fights! The director wants you to know he’s all philosophical, too, so he serves up a mish-mash of societal indictments. By my count, Equilibrium takes a stand against: war, totalitarian governments, personal betrayal, anti-depressants and mood stabilizers, organized religion, and puppy-killing. (This is not a joke.)

What is Equilibrium in favor of? Uh… freedom! And art! And, like, emotions, which manifest themselves largely through Beethoven and puppies and blowing stuff up with lots and lots of bullets. AWESOME.

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